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Research Output 2001 2019

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Chapter
2017
1 Citation (Scopus)

Whole Grains and Disease Risk

Thies, F., 30 May 2017, Vegetarian and Plant-Based Diets in Health and Disease Prevention. Mariotti, F. (ed.). Elsevier Inc., p. 249-269 21 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

whole grain foods
neoplasms
dietary fiber
risk reduction
observational studies