• 1021 Citations
20042020

Research output per year

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Research Output

  • 1021 Citations
  • 52 Article
  • 8 Abstract
2020

Anthocyanin-enriched bilberry extract attenuates glycaemic response in overweight volunteers without changes in insulin

Alnajjar, M., Barik, S. K., Bestwick, C., Campbell, F., Cruickshank, M., Farquharson, F., Holtrop, G., Horgan, G., Louis, P., Moar, K-M., Russell, W. R., Scobbie, L. & Hoggard, N., Jan 2020, In : Journal of Functional Foods. 64, 103597.

Research output: Contribution to journalArticle

Open Access
File
4 Downloads (Pure)
2019

Activity energy expenditure is an independent predictor of energy intake in humans

Hopkins, M., Duarte, C., Beaulieu, K., Finlayson, G., Gibbons, C., Johnstone, A., Whybrow, S., Horgan, G. W., Blundell, J. E. & Stubbs, R. J., 1 Jul 2019, In : International Journal of Obesity. 43, 7, p. 1466–1474 9 p.

Research output: Contribution to journalArticle

Open Access
File
5 Citations (Scopus)
3 Downloads (Pure)
Open Access
File
10 Downloads (Pure)
Open Access
File
1 Citation (Scopus)
13 Downloads (Pure)

Biological and psychological mediators of the relationships between fat mass, fat-free mass and energy intake

Hopkins, M., Finlayson, G., Duarte, C., Gibbons, C., Johnstone, A. M., Whybrow, S., Horgan, G. W., Blundell, J. E. & Stubbs, R. J., 2019, In : International Journal of Obesity. 43, p. 233-242 42 p.

Research output: Contribution to journalArticle

Open Access
File
12 Citations (Scopus)
9 Downloads (Pure)

Cinnamon Shows Antidiabetic Properties that Are Species-Specific: Effects on Enzyme Activity Inhibition and Starch Digestion

Hayward, N. J., McDougall, G. J., Farag, S., Allwood, J. W., Austin, C., Campbell, F., Horgan, G. & Ranawana, V., Dec 2019, In : Plant Foods for Human Nutrition. 74, 4, p. 544-552 9 p.

Research output: Contribution to journalArticle

Open Access
File
2 Downloads (Pure)
Open Access
File
8 Citations (Scopus)
1 Downloads (Pure)

Imprinting methylation in SNRPN and MEST1 in adult blood predicts cognitive ability

Lorgen-Ritchie, M., Murray, A. D., Ferguson-Smith, A. C., Richards, M., Horgan, G. W., Phillips, L. H., Hoad, G., Gall, I., Harrison, K., McNeill, G., Ito, M. & Haggarty, P., 1 Feb 2019, In : PloS ONE. 14, 2, 15 p., e0211799.

Research output: Contribution to journalArticle

Open Access
File
2 Citations (Scopus)
7 Downloads (Pure)
Open Access
File
2 Downloads (Pure)

Social, temporal and situational influences on meat consumption in the UK population

Horgan, G. W., Scalco, A., Craig, T., Whybrow, S. & Macdiarmid, J., 1 Jul 2019, In : Appetite. 138, p. 1-9 9 p.

Research output: Contribution to journalArticle

Open Access
File
4 Citations (Scopus)
1 Downloads (Pure)
2018

A spontaneous binge-like eating model in mice using unpredictable once weekly access to palatable diets

Murphy, M., Dijkstra, D. J., Duncan, J., Horgan, G. W. & Mercer, J. G., 1 Jul 2018, In : Appetite. 126, p. 137-146 10 p.

Research output: Contribution to journalArticle

Open Access
File
2 Citations (Scopus)
5 Downloads (Pure)

Characterization of the Myocardial Inflammatory Response in Acute Stress-Induced (Takotsubo) Cardiomyopathy

Wilson, H. M., Cheyne, L., Brown, P. A. J., Kerr, K., Hannah, A., Srinivasan, J., Duniak, N., Horgan, G. & Dawson, D. K., Dec 2018, In : JACC: Basic to Translational Science. 3, 6, p. 766-778 13 p.

Research output: Contribution to journalArticle

Open Access
File
11 Citations (Scopus)
6 Downloads (Pure)

Inter-individual responses to sprint interval training, a pilot study investigating interactions with the sirtuin system

Gray, S. R., Aird, T. P., Farquharson, A. J., Horgan, G. W., Fisher, E., Wilson, J., Hopkins, G. E., Anderson, B., Ahmad, S. A., Davis, S. R. & Drew, J. E., Jan 2018, In : Applied Physiology Nutrition and Metabolism / Physiologie Appliquée, Nutrition et Métabolisme. 43, 1, p. 84-93 10 p.

Research output: Contribution to journalArticle

Open Access
File
1 Citation (Scopus)
16 Downloads (Pure)

Ovine prenatal growth restriction impacts glucose metabolism and body composition throughout life in both sexes

Wallace, J. M., Milne, J. S., Aitken, R. P., Horgan, G. W. & Adam, C. L., 1 Aug 2018, In : Reproduction. 156, 2, p. 103-119 17 p.

Research output: Contribution to journalArticle

Open Access
File
6 Citations (Scopus)
5 Downloads (Pure)

Persistent Long-Term Structural, Functional, and Metabolic Changes After Stress-Induced (Takotsubo) Cardiomyopathy

Scally, C., Rudd, A., Mezincescu, A., Wilson, H., Srinivasan, J., Horgan, G., Broadhurst, P., Newby, D. E., Henning, A. & Dawson, D. K., 6 Mar 2018, In : Circulation. 137, 10, p. 1039-1048 9 p.

Research output: Contribution to journalArticle

Open Access
File
49 Citations (Scopus)
13 Downloads (Pure)

Rapid and reversible impairment of episodic memory by a high-fat diet in mice

McLean, F. H., Grant, C., Morris, A. C., Horgan, G. W., Polanski, A., Allan, K., Campbell, F. M., Langston, R. & Williams, L., 10 Aug 2018, In : Scientific Reports. 8, 9 p., 11976.

Research output: Contribution to journalArticle

Open Access
File
15 Citations (Scopus)
8 Downloads (Pure)

Relationship between pro-environmental attitudes and behaviour and dietary intake patterns

Asvatourian, V., Craig, T., Horgan, G. W., Kyle, J. & Macdiarmid, J. I., Oct 2018, In : Sustainable Production and Consumption. 16, p. 216-226 11 p.

Research output: Contribution to journalArticle

Open Access
File
2 Citations (Scopus)
1 Downloads (Pure)
2017

Availability and dose response of phytophenols from a wheat bran-rich cereal product in healthy human volunteers

Neacsu, M., McMonagle, J., Fletcher, R. J., Hulshof, T., Duncan, S. H., Scobbie, L., Duncan, G. J., Cantlay, L., Horgan, G., De Roos, B., Duthie, G. G. & Russell, W. R., 1 Mar 2017, In : Molecular Nutrition & Food Research. 61, 3, p. 1-15 15 p., 1600202.

Research output: Contribution to journalArticle

Open Access
File
10 Citations (Scopus)
14 Downloads (Pure)
2 Citations (Scopus)
7 Downloads (Pure)
Open Access
File
13 Citations (Scopus)
5 Downloads (Pure)
Open Access
File
9 Citations (Scopus)
6 Downloads (Pure)
2016
Open Access
File
47 Citations (Scopus)
9 Downloads (Pure)

Inter-Pregnancy Weight Change and the Risk of Recurrent Pregnancy Complications

Wallace, J. M., Bhattacharya, S., Campbell, D. M. & Horgan, G. W., 4 May 2016, In : PloS ONE. 11, 5, p. 1-14 14 p., 0154812.

Research output: Contribution to journalArticle

Open Access
File
15 Citations (Scopus)
8 Downloads (Pure)

Modelling the associations between fat-free mass, resting metabolic rate and energy intake in the context of total energy balance

Hopkins, M., Finlayson, G., Duarte, C., Whybrow, S., Ritz, P., Horgan, G. W., Blundell, J. E. & Stubbs, R. J., Feb 2016, In : International Journal of Obesity. 40, 2, p. 312-318 7 p.

Research output: Contribution to journalArticle

Open Access
File
53 Citations (Scopus)
6 Downloads (Pure)

Plausible self-reported dietary intakes in a residential facility are not necessarily reliable

Whybrow, S., Stubbs, R. J., Johnstone, A. M., O'Reilly, L. M., Fuller, Z., Livingstone, M. B. E. & Horgan, G. W., Jan 2016, In : European Journal of Clinical Nutrition. 70, 1, p. 130-135 6 p.

Research output: Contribution to journalArticle

Open Access
File
7 Citations (Scopus)
6 Downloads (Pure)
2015
Open Access
File
5 Downloads (Pure)

Inter-pregnancy weight change and pregnancy hypertension

Campbell, D. M., Bhattacharya, S., Horgan, G. & Wallace, J., Jan 2015, In : Pregnancy Hypertension. 5, 1, p. 67 1 p., 126-POS.

Research output: Contribution to journalAbstract

Nutritional B vitamin deficiency alters the expression of key proteins associated with vascular smooth muscle cell proliferation and migration in the aorta of atherosclerotic apolipoprotein E null mice

Duthie, S. J., Beattie, J. H., Gordon, M-J., Pirie, L. P., Nicol, F., Reid, M. D., Duncan, G. J., Cantlay, L., Horgan, G. & McNeil, C. J., Jan 2015, In : Genes & Nutrition. 10, 1, 11 p., 446.

Research output: Contribution to journalArticle

5 Citations (Scopus)
14 Citations (Scopus)

Undernutrition and stage of gestation influence fetal adipose tissue gene expression

Wallace, J. M., Milne, J. S., Aitken, R. P., Redmer, D. A., Reynolds, L. P., Luther, J. S., Horgan, G. W. & Adam, C. L., 1 Jun 2015, In : Journal of Molecular Endocrinology. 54, 3, p. 263-275 13 p.

Research output: Contribution to journalArticle

Open Access
File
13 Citations (Scopus)
5 Downloads (Pure)
2014
Open Access
File
28 Citations (Scopus)
9 Downloads (Pure)

Postprandial cell defense system responses to meal formulations: Stratification through gene expression profiling

Drew, J. E., Farquharson, A. J., Horgan, G. W., Duthie, S. J. & Duthie, G. G., Oct 2014, In : Molecular Nutrition & Food Research. 58, 10, p. 2066-2079 14 p.

Research output: Contribution to journalArticle

6 Citations (Scopus)
2013
Open Access
File
36 Citations (Scopus)
12 Downloads (Pure)
Open Access
File
7 Citations (Scopus)
5 Downloads (Pure)

Flavan-3-ol-enriched dark chocolate and white chocolate improve acute measures of platelet function in a gender-specific way: A randomized-controlled human intervention trial

Ostertag, L. M., Kroon, P. A., Wood, S., Horgan, G., Cienfuegos-Jovellanos, E., Saha, S., Duthie, G. G. & De Roos, B., Feb 2013, In : Molecular Nutrition & Food Research. 57, 2, p. 191-202 12 p.

Research output: Contribution to journalArticle

33 Citations (Scopus)

Gestational age, gender and parity specific charts for placental weight for singleton deliveries in Aberdeen, UK

Wallace, J., Bhattacharya, S. & Horgan, G., Mar 2013, In : Placenta. 34, 3, p. 269-274 6 p.

Research output: Contribution to journalArticle

42 Citations (Scopus)

Vitamin D in pregnancy at high latitude in Scotland

Haggarty, P., Campbell, D. M., Knox, S., Horgan, G. W., Hoad, G., Boulton, E., McNeill, G. & Wallace, A. M., Mar 2013, In : British Journal of Nutrition. 109, 5, p. 898-905 8 p.

Research output: Contribution to journalArticle

28 Citations (Scopus)

When is a Healthy Diet Not a Sustainable Diet?

Macdiarmid, J., Kyle, J., Horgan, G. & McNeill, G., Sep 2013, In : Annals of Nutrition & Metabolism. 63, Suppl. 1, p. 973 1 p., PO1475.

Research output: Contribution to journalAbstract

Which Nutrients Limit Changes to More Sustainable Diets?

Horgan, G., Macdiarmid, J., Kyle, J., Perrin, A. & Mc Neill, G., Sep 2013, In : Annals of Nutrition & Metabolism. 63, Suppl. 1, p. 909-909 1 p., P01344.

Research output: Contribution to journalAbstract

2012

Alperujo extract, hydroxytyrosol, and 3,4-dihydroxyphenylglycol are bioavailable and have antioxidant properties in vitamin E-deficient rats: a proteomics and network analysis approach

Rodríguez-Gutiérrez, G., Duthie, G. G., Wood, S., Morrice, P., Nicol, F., Reid, M., Cantlay, L. L., Kelder, T., Horgan, G., Fernández-Bolaños Guzmán, J. & De Roos, B., Jul 2012, In : Molecular Nutrition & Food Research. 56, 7, p. 1131-1147 17 p.

Research output: Contribution to journalArticle

21 Citations (Scopus)
56 Citations (Scopus)

Effect of supplementation with an 80:20 cis9, trans11 conjugated linoleic acid blend on the human platelet proteome

Bachmair, E-M., Bots, M. L., Mennen, L. I., Kelder, T., Evelo, C. T., Horgan, G. W., Ford, I. & de Roos, B., Jul 2012, In : Molecular Nutrition & Food Research. 56, 7, p. 1148-1159 12 p.

Research output: Contribution to journalArticle

7 Citations (Scopus)

Inter-organ proteomic analysis reveals insights into the molecular mechanisms underlying the anti-diabetic effects of cis-9, trans-11-conjugated linoleic acid in ob/ob mice

Rungapamestry, V., McMonagle, J., Reynolds, C., Rucklidge, G., Reid, M., Duncan, G., Ross, K., Horgan, G., Toomey, S., Moloney, A. P., de Roos, B. & Roche, H. M., Feb 2012, In : Proteomics. 12, 3, p. 461-476 16 p.

Research output: Contribution to journalArticle

15 Citations (Scopus)
83 Citations (Scopus)
2011

A high intake of industrial or ruminant trans fatty acids does not affect the plasma proteome in healthy men

de Roos, B., Wanders, A. J., Wood, S., Horgan, G., Rucklige, G., Reid, M., Siebelink, E. & Brouwer, I. A., Oct 2011, In : Proteomics. 11, 19, p. 3928-3934 7 p.

Research output: Contribution to journalArticle

5 Citations (Scopus)

In vitro anti-platelet effects of simple plant-derived phenolic compounds are only found at high, non-physiological concentrations

Ostertag, L. M., O'Kennedy, N., Horgan, G., Kroon, P. A., Duthie, G. G. & de Roos, B., Nov 2011, In : Molecular Nutrition & Food Research. 55, 11, p. 1624-1636 13 p.

Research output: Contribution to journalArticle

34 Citations (Scopus)
2010
189 Citations (Scopus)