• 2607 Citations
1993 …2020

Research output per year

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Research Output

2013

When is a Healthy Diet Not a Sustainable Diet?

Macdiarmid, J., Kyle, J., Horgan, G. & McNeill, G., Sep 2013, In : Annals of Nutrition & Metabolism. 63, Suppl. 1, p. 973 1 p., PO1475.

Research output: Contribution to journalAbstract

Which Nutrients Limit Changes to More Sustainable Diets?

Horgan, G., Macdiarmid, J., Kyle, J., Perrin, A. & Mc Neill, G., Sep 2013, In : Annals of Nutrition & Metabolism. 63, Suppl. 1, p. 909-909 1 p., P01344.

Research output: Contribution to journalAbstract

2012

Accuracy of diet quality perception in Scottish adults

Whybrow, S., Loe, J., Macdiarmid, J. I., Kyle, J. & McNeil, G., 1 Jan 2012, In : Proceedings of the Nutrition Society. 71, OCE3, 1 p., E228.

Research output: Contribution to journalAbstract

218 Citations (Scopus)

The influence of the food environment on overweight and obesity in young children: a systematic review

Osei-Assibey, G., Dick, S., Macdiarmid, J., Semple, S., Reilly, J. J., Ellaway, A., Cowie, H. & McNeill, G., 18 Dec 2012, In : BMJ Open. 2, 6, 12 p., e001538.

Research output: Contribution to journalLiterature review

Open Access
File
72 Citations (Scopus)
5 Downloads (Pure)
2011
11 Citations (Scopus)

Livewell: a balance of healthy and sustainable food choices

Macdiarmid, J. I., Kyle, J., Horgan, G. W., Loe, J. E., Fyfe, C., Johnstone, A. & McNeill, G., 1 Feb 2011, World Wildlife Fund UK. 64 p.

Research output: Book/ReportCommissioned Report

2010

Dietary patterns of school-age children in Scotland: association with socio-economic indicators, physical activity and obesity

Craig, L. C. A., McNeill, G., Macdiarmid, J. I., Masson, L. F. & Holmes, B. A., 14 Feb 2010, In : British Journal of Nutrition. 103, 3, p. 319-334 16 p.

Research output: Contribution to journalArticle

Open Access
File
98 Citations (Scopus)
4 Downloads (Pure)

Hearing symptoms and audiometry in professional divers and offshore workers

Ross, J. A. S., Macdiarmid, J. I., Dick, F. D. & Watt, S. J., Jan 2010, In : Occupational Medicine. 60, 1, p. 36-42 7 p.

Research output: Contribution to journalArticle

14 Citations (Scopus)

Sugar and fat intake among children in Scotland: what is needed to reach the dietary targets?

McNeill, G., Masson, L. F., Craig, L. CA., Macdiarmid, J. I., Holmes, B. A., Nelson, M. & Sheehy, C., Aug 2010, In : Public Health Nutrition. 13, 8, p. 1286–1294 9 p.

Research output: Contribution to journalArticle

7 Citations (Scopus)

Sugar intake and dental decay: results from a national survey of children in Scotland

Masson, L. F., Blackburn, A., Sheehy, C., Craig, L. C. A., Macdiarmid, J. I., Holmes, B. A. & McNeill, G., Nov 2010, In : British Journal of Nutrition. 104, 10, p. 1555-1564 10 p.

Research output: Contribution to journalArticle

File
14 Citations (Scopus)
2 Downloads (Pure)

Using evidence to prioritise areas for public health actions for tackling childhood overweight

McNeill, G., Osei-Assibey, G., Dick, S., Macdiarmid, J., Semple, S., Reilly, J., Ellaway, A. & Cowie, H., Sep 2010, In : Journal of Epidemiology and Community Health. 64, Suppl. 1, p. A46 1 p.

Research output: Contribution to journalAbstract

2009

Food frequency questionnaires vs diet diaries

McNeill, G., Masson, L. F., MacDonald, H. M., Haggarty, P., Macdiarmid, J. I., Craig, L. C. A. & Kyle, J., Jun 2009, In : International Journal of Epidemiology. 38, 3, p. 884 1 p.

Research output: Contribution to journalComment/debate

4 Citations (Scopus)

Meal and snacking patterns of school-aged children in Scotland

Macdiarmid, J. I., Loe, J. E., Craig, L. C. A., Masson, L. F., Holmes, B. & McNeill, G., Nov 2009, In : European Journal of Clinical Nutrition. 63, 11, p. 1297-1304 8 p.

Research output: Contribution to journalArticle

51 Citations (Scopus)

Sugar and fat intake among children in Scotland: what is needed to reach the dietary targets?

McNeill, G., Macdiarmid, J. I., Craig, L. C. A. & Masson, L. F., 2009, In : Annals of Nutrition & Metabolism. 55, Suppl. 1, p. 521-521 1 p.

Research output: Contribution to journalAbstract

2007

Health-related quality of life in former North Sea divers

Ross, J. A. S., Macdiarmid, J. I., Osman, L., Watt, S. J. & Lawson, A., 1 Dec 2007, In : Occupational Medicine. 57, 8, p. 611-612 2 p.

Research output: Contribution to journalLetter

1 Citation (Scopus)

Health status of professional divers and offshore oil industry workers

Ross, J. A. S., Macdiarmid, J. I., Osman, L. M., Watt, S. J., Godden, D. J., Lawson, A. & Ross, J., Jun 2007, In : Occupational Medicine. 57, 4, p. 254-261 8 p.

Research output: Contribution to journalArticle

24 Citations (Scopus)
2006
14 Citations (Scopus)

Safety culture and accident risk control: perceptions of professional divers and offshore workers

Adie, W., Cairns, J. A., Macdiarmid, J. I., Ross, J. A. S., Watt, S. J., Taylor, C. L. & Osman, L. M., Feb 2005, In : Safety Science. 43, 2, p. 131-145 14 p.

Research output: Contribution to journalArticle

22 Citations (Scopus)
2004

Examination of the long term health impact of diving

Ross, J. A. S., Macdiarmid, J. I., Murray, A. D., Waiter, G. D., Taylor, C. L., Watt, S. J., Osman, L. M., Crawford, J. R., Adie, W. & Lawson, A., 2004, In : European Journal of Underwater and Hyperbaric Medicine. 5, 2, p. 24-25 2 p.

Research output: Contribution to journalArticle

2003
2000

The epidemic of obesity

Bray, G. A. & Macdiarmid, J. I., 1 Feb 2000, In : Western Journal of Medicine. 172, 2, p. 78-79 2 p.

Research output: Contribution to journalArticle

15 Citations (Scopus)
1999

The sugar: fat relationship revisited - Reply

Macdiarmid, J. I., Vail, A., Cade, J. E. & Blundell, J. E., Apr 1999, In : International Journal of Obesity. 23, 4, p. 442-443 2 p.

Research output: Contribution to journalLetter

1998

Assessing dietary intake: Who, what and why of under-reporting

Macdiarmid, J. I. & Blundell, J., 11 Dec 1998, In : Nutrition Research Reviews. 11, 2, p. 231-253 23 p.

Research output: Contribution to journalLiterature review

319 Citations (Scopus)

The embodied energy of food: the role of diet

Coley, D. A., Goodliffe, E. & Macdiarmid, J. I., May 1998, In : Energy Policy. 26, 6, p. 455-459 5 p.

Research output: Contribution to journalEditorial

40 Citations (Scopus)

The sugar-fat relationship revisited: differences in consumption between men and women of varying BMI

Macdiarmid, J. I., Vail, A., Cade, J. E. & Blundell, J. E., 1 Nov 1998, In : International Journal of Obesity. 22, 11, p. 1053-1061 9 p.

Research output: Contribution to journalArticle

124 Citations (Scopus)
1997

Dietary under-reporting: what people say about recording their food intake

Macdiarmid, J. I. & Blundell, J. E., 1 Mar 1997, In : European Journal of Clinical Nutrition. 51, 3, p. 199-200 2 p.

Research output: Contribution to journalArticle

103 Citations (Scopus)

Fat as a risk factor for overconsumption: satiation, satiety, and patterns of eating

Blundell, J. E. & Macdiarmid, J. I., 1 Jul 1997, In : Journal of the American Dietetic Association. 97, 7 Suppl, p. S63-9

Research output: Contribution to journalArticle

217 Citations (Scopus)

Passive overconsumption. Fat intake and short-term energy balance

Blundell, J. E. & Macdiarmid, J. I., 20 Sep 1997, In : Annals of the New York Academy of Sciences. 827, p. 392-407 16 p.

Research output: Contribution to journalArticle

89 Citations (Scopus)
1996

Control of human appetite: implications for the intake of dietary fat

Blundell, J. E., Lawton, C. L., Cotton, J. R. & Macdiarmid, J. I., 1 Jan 1996, In : Annual Review of Nutrition. 16, p. 285-319 35 p.

Research output: Contribution to journalArticle

167 Citations (Scopus)
89 Citations (Scopus)
1995

Extrinsic sugar as vehicle for dietary fat

Macdiarmid, J. I., Cade, J. E. & Blundell, J. E., 9 Sep 1995, In : The Lancet. 346, 8976, p. 696-7; author reply 697-8

Research output: Contribution to journalArticle

Mood modulation by food: an exploration of affect and cravings in 'chocolate addicts'

Macdiarmid, J. I. & Hetherington, M. M., 1 Feb 1995, In : British Journal of Clinical Psychology. 34 ( Pt 1), p. 129-38 10 p.

Research output: Contribution to journalArticle

115 Citations (Scopus)

Pleasure and excess: liking for and overconsumption of chocolate

Hetherington, M. M. & Macdiarmid, J. I., 1 Jan 1995, In : Physiology and Behavior. 57, 1, p. 27-35 9 p.

Research output: Contribution to journalArticle

25 Citations (Scopus)
1993

"Chocolate addiction": a preliminary study of its description and its relationship to problem eating

Hetherington, M. M. & Macdiarmid, J. I., 1 Dec 1993, In : Appetite. 21, 3, p. 233-46 14 p.

Research output: Contribution to journalArticle

117 Citations (Scopus)