• 2531 Citations
1993 …2020

Research output per year

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2020
2019
Open Access
File
10 Downloads (Pure)
Open Access
File
1 Citation (Scopus)
13 Downloads (Pure)
Open Access
File
8 Citations (Scopus)
1 Downloads (Pure)

Nutrition from a climate change perspective

Macdiarmid, J. I. & Whybrow, S., Aug 2019, In : Proceedings of the Nutrition Society. 78, 3, p. 380-387 8 p.

Research output: Contribution to journalArticle

Open Access
File
3 Citations (Scopus)
3 Downloads (Pure)

Social, temporal and situational influences on meat consumption in the UK population

Horgan, G. W., Scalco, A., Craig, T., Whybrow, S. & Macdiarmid, J., 1 Jul 2019, In : Appetite. 138, p. 1-9 9 p.

Research output: Contribution to journalArticle

Open Access
File
4 Citations (Scopus)
1 Downloads (Pure)

The relationship between forest cover and diet quality: a case study of rural southern Malawi

Hall, C., Macdiarmid, J. I., Matthews, R. B., Smith, P., Hubbard, S. F. & Dawson, T. P., Jun 2019, In : Food Security. 11, 3, p. 635-650 16 p.

Research output: Contribution to journalArticle

Open Access
File
1 Citation (Scopus)
4 Downloads (Pure)

Value-elicitation and value-formation properties of discrete choice experiment and experimental auctions

Cerroni, S., Watson, V., Kalentakis, D. & Macdiarmid, J. I., Feb 2019, In : European Review of Agricultural Economics. 46, 1, p. 3-27 25 p.

Research output: Contribution to journalArticle

1 Citation (Scopus)
2018
Open Access
File
5 Citations (Scopus)
11 Downloads (Pure)
Open Access
File
3 Downloads (Pure)
Open Access
File
3 Citations (Scopus)
21 Downloads (Pure)
Open Access
File
2 Citations (Scopus)
10 Downloads (Pure)

Effect of increasing fruit and vegetable intake by dietary intervention on nutritional biomarkers and attitudes to dietary change: a randomised trial

Duthie, S. J., Duthie, G. G., Russell, W. R., Kyle, J. A. M., Macdiarmid, J. I., Rungapamestry, V., Stephen, S., Megias-Baeza, C., Kaniewska, J. J., Shaw, L., Milne, L., Bremner, D., Ross, K., Morrice, P., Pirie, L. P., Horgan, G. & Bestwick, C. S., Aug 2018, In : European Journal of Nutrition. 57, 5, p. 1855-1872 18 p.

Research output: Contribution to journalArticle

Open Access
File
9 Citations (Scopus)
8 Downloads (Pure)

Greenhouse gas emissions and water footprints of typical dietary patterns in India

Green, R. F., Joy, E. J. M., Harris, F., Agrawal, S., Aleksandrowicz, L., Hillier, J., Macdiarmid, J. I., Milner, J., Vetter, S. H., Smith, P., Haines, A. & Dangour, A. D., Dec 2018, In : Science of the Total Environment. 643, p. 1411-1418 8 p.

Research output: Contribution to journalArticle

Open Access
File
13 Citations (Scopus)
10 Downloads (Pure)

Moving beyond calories and protein: Micronutrient assessment of UK diets and land use

De Ruiter, H. R., Macdiarmid, J. I., Matthews, R. B. & Smith, P., Sep 2018, In : Global Environmental Change. 52, p. 108-116 9 p.

Research output: Contribution to journalArticle

Open Access
File
1 Citation (Scopus)
2 Downloads (Pure)

Relationship between pro-environmental attitudes and behaviour and dietary intake patterns

Asvatourian, V., Craig, T., Horgan, G. W., Kyle, J. & Macdiarmid, J. I., Oct 2018, In : Sustainable Production and Consumption. 16, p. 216-226 11 p.

Research output: Contribution to journalArticle

Open Access
File
2 Citations (Scopus)
1 Downloads (Pure)
Open Access
File
5 Citations (Scopus)
7 Downloads (Pure)
2017
2 Citations (Scopus)
7 Downloads (Pure)

Dietary patterns and non-communicable disease risk in Indian adults: secondary analysis of Indian Migration Study data

Joy, E. JM., Green, R., Agrawal, S., Aleksandrowicz, L., Bowen, L., Kinra, S., Macdiarmid, J. I., Haines, A. & Dangour, A. D., Aug 2017, In : Public Health Nutrition. 20, 11, p. 1963-1972 10 p.

Research output: Contribution to journalArticle

Open Access
File
14 Citations (Scopus)
10 Downloads (Pure)

Greenhouse gas emissions from agricultural food production to supply Indian diets: Implications for climate change mitigation

Vetter, S. H., Sapkota, T. B., Hillier, J., Stirling, C. M., Macdiarmid, J. I., Aleksandrowicz, L., Green, R., Joy, E. J. M., Dangour, A. D. & Smith, P., 16 Jan 2017, In : Agriculture Ecosystems & Environment. 237, p. 234-241 8 p.

Research output: Contribution to journalArticle

Open Access
File
48 Citations (Scopus)
10 Downloads (Pure)

Perceived barriers towards healthy eating and their association with fruit and vegetable consumption

Mc Morrow, L., Ludbrook, A., Macdiarmid, J. I. & Olajide, D., 30 Jun 2017, In : Journal of Public Health. 39, 2, p. 330-338 9 p.

Research output: Contribution to journalArticle

Open Access
File
15 Citations (Scopus)
6 Downloads (Pure)
Open Access
File
2 Citations (Scopus)
5 Downloads (Pure)

The impact of population growth and climate change on food security in Africa: looking ahead to 2050

Hall, C., Dawson, T. P., Macdiarmid, J. I., Matthews, R. B. & Smith, P., 2017, In : International Journal of Agricultural Sustainability. 15, 2, p. 124-135 12 p.

Research output: Contribution to journalArticle

Open Access
File
17 Citations (Scopus)
5 Downloads (Pure)

Total global agricultural land footprint associated with UK food supply 1986–2011

De Ruiter, H. R., Macdiarmid, J. I., Matthews, R. B., Kastner, T., Lynd, L. R. & Smith, P., Mar 2017, In : Global Environmental Change. 43, p. 72-81 10 p.

Research output: Contribution to journalArticle

Open Access
File
14 Citations (Scopus)
12 Downloads (Pure)
2016
Open Access
File
47 Citations (Scopus)
9 Downloads (Pure)

Eating like there's no tomorrow: public awareness of the environmental impact of food and reluctance to eating less meat as part of a sustainable diet

Macdiarmid, J. I., Douglas, F. & Campbell, J., 1 Jan 2016, In : Appetite. 96, p. 487-493 7 p.

Research output: Contribution to journalArticle

115 Citations (Scopus)

Global cropland and greenhouse gas impacts of UK food supply are increasingly located overseas

de Ruiter, H., Macdiarmid, J. I., Matthews, R. B., Kastner, T. & Smith, P., 6 Jan 2016, In : Journal of the Royal Society Interface. 13, 114, p. 1-10 10 p., 20151001.

Research output: Contribution to journalArticle

Open Access
File
19 Citations (Scopus)
7 Downloads (Pure)
Open Access
File
5 Citations (Scopus)
7 Downloads (Pure)
2015
8 Citations (Scopus)
Open Access
File
11 Citations (Scopus)
6 Downloads (Pure)
Open Access
File
5 Downloads (Pure)

The environmental impact of nutrition transition in three case study countries

Gill, M., Feliciano, D., Macdiarmid, J. & Smith, P., Jun 2015, In : Food Security. 7, 3, p. 493-504 12 p.

Research output: Contribution to journalArticle

Open Access
File
21 Citations (Scopus)
7 Downloads (Pure)
2014
24 Citations (Scopus)
2013

A perspective on the strategic approach to the complexity and challenges of behaviour change in relation to dietary health

Bestwick, C. S., Douglas, F. C. G., Allan, J. L., Macdiarmid, J., Ludbrook, A. & Carlisle, S., Mar 2013, In : Nutrition Bulletin. 38, 1, p. 50-56 7 p.

Research output: Contribution to journalArticle

8 Citations (Scopus)

Children’s Food and Drink Purchasing Behaviour “Beyond the School Gate”: The Development of a Survey Module

Wills, W., Macdiarmid, J. I., Masson, L. F., Bromley, C., Craig, L. C. A. & McNeill, G., 2013, In : ISRN Nutrition. 2013, 8 p., 501450.

Research output: Contribution to journalArticle

Cognitive symptoms and welding fume exposure

Ross, J. A. S., Macdiarmid, J. I., Semple, S., Watt, S. J., Moir, G. & Henderson, G., Jan 2013, In : Annals of Occupational Hygiene. 57, 1, p. 26-33 8 p.

Research output: Contribution to journalArticle

3 Citations (Scopus)

Is a healthy diet an environmentally sustainable diet?

Macdiarmid, J. I., Feb 2013, In : Proceedings of the Nutrition Society. 72, 1, p. 13-20 8 p.

Research output: Contribution to journalArticle

Open Access
File
78 Citations (Scopus)
5 Downloads (Pure)
30 Citations (Scopus)

Priority research questions for the UK food system

Ingram, J. S. I., Wright, H. L., Foster, L., Aldred, T., Barling, D., Benton, T. G., Berryman, P. M., Bestwick, C. S., Bows-Larkin, A., Brocklehurst, T. F., Buttriss, J., Casey, J., Collins, H., Crossley, D. S., Dolan, C. S., Dowler, E., Edwards, R., Finney, K. J., Fitzpatrick, J. L., Fowler, M. & 29 others, Garrett, D. A., Godfrey, J. E., Godley, A., Griffiths, W., Houlston, E. J., Kaiser, M. J., Kennard, R., Knox, J. W., Kuyk, A., Linter, B. R., Macdiarmid, J. I., Martindale, W., Mathers, J. C., McGonigle, D. F., Mead, A., Millar, S. J., Miller, A., Murray, C., Norton, I. T., Parry, S., Pollicino, M., Quested, T. E., Tassou, S., Terry, L. A., Tiffin, R., van de Graaf, P., Vorley, W., Westby, A. & Sutherland, W. J., Oct 2013, In : Food Security. 5, 5, p. 617-636 20 p.

Research output: Contribution to journalArticle

Open Access
File
38 Citations (Scopus)
7 Downloads (Pure)
Open Access
File
5 Citations (Scopus)
5 Downloads (Pure)
2012
212 Citations (Scopus)
2011
11 Citations (Scopus)
2010

Dietary patterns of school-age children in Scotland: association with socio-economic indicators, physical activity and obesity

Craig, L. C. A., McNeill, G., Macdiarmid, J. I., Masson, L. F. & Holmes, B. A., 14 Feb 2010, In : British Journal of Nutrition. 103, 3, p. 319-334 16 p.

Research output: Contribution to journalArticle

Open Access
File
97 Citations (Scopus)
4 Downloads (Pure)

Hearing symptoms and audiometry in professional divers and offshore workers

Ross, J. A. S., Macdiarmid, J. I., Dick, F. D. & Watt, S. J., Jan 2010, In : Occupational Medicine. 60, 1, p. 36-42 7 p.

Research output: Contribution to journalArticle

14 Citations (Scopus)

Sugar and fat intake among children in Scotland: what is needed to reach the dietary targets?

McNeill, G., Masson, L. F., Craig, L. CA., Macdiarmid, J. I., Holmes, B. A., Nelson, M. & Sheehy, C., Aug 2010, In : Public Health Nutrition. 13, 8, p. 1286–1294 9 p.

Research output: Contribution to journalArticle

7 Citations (Scopus)

Sugar intake and dental decay: results from a national survey of children in Scotland

Masson, L. F., Blackburn, A., Sheehy, C., Craig, L. C. A., Macdiarmid, J. I., Holmes, B. A. & McNeill, G., Nov 2010, In : British Journal of Nutrition. 104, 10, p. 1555-1564 10 p.

Research output: Contribution to journalArticle

File
14 Citations (Scopus)
2 Downloads (Pure)
2009

Meal and snacking patterns of school-aged children in Scotland

Macdiarmid, J. I., Loe, J. E., Craig, L. C. A., Masson, L. F., Holmes, B. & McNeill, G., Nov 2009, In : European Journal of Clinical Nutrition. 63, 11, p. 1297-1304 8 p.

Research output: Contribution to journalArticle

49 Citations (Scopus)
2007

Health status of professional divers and offshore oil industry workers

Ross, J. A. S., Macdiarmid, J. I., Osman, L. M., Watt, S. J., Godden, D. J., Lawson, A. & Ross, J., Jun 2007, In : Occupational Medicine. 57, 4, p. 254-261 8 p.

Research output: Contribution to journalArticle

24 Citations (Scopus)
2006
14 Citations (Scopus)