Madalina Neacsu

Dr

    • AB25 2ZD

    • 123 Citations
    20132019
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    Research Output 2013 2019

    • 123 Citations
    • 10 Article
    • 1 Chapter
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    Chapter
    2017
    11 Citations (Scopus)

    Meat Reduction and Plant-Based Food: Replacement of Meat: Nutritional, Health, and Social Aspects

    Neacsu, M., McBey, D. & Johnstone, A. M., 2017, Sustainable Protein Sources. Nadathur, S. R., Wanasundara, J. P. D. & Scanlin, L. (eds.). Elsevier Inc., p. 359-375 17 p. 22

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Edible Plants
    Meat
    Diet
    Plant Proteins
    Health