Sharon Wood

Mrs

    • AB25 2ZD

    • 493 Citations
    19972017
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    Fingerprint Dive into the research topics where Sharon Wood is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

    • 3 Similar Profiles
    Blood Platelets Medicine & Life Sciences
    Conjugated Linoleic Acids Medicine & Life Sciences
    Proteomics Medicine & Life Sciences
    fibrinogen Agriculture & Biology
    platelet activation Agriculture & Biology
    Platelet Activation Medicine & Life Sciences
    P-Selectin Medicine & Life Sciences
    white chocolate Agriculture & Biology

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    Research Output 1997 2017

    • 493 Citations
    • 13 Article
    14 Citations (Scopus)
    5 Downloads (Pure)
    Open Access
    File
    platelet activation
    P-Selectin
    Platelet Activation
    ferulic acid
    fibrinogen
    6 Citations (Scopus)
    Conjugated Linoleic Acids
    thrombin
    fibrinogen
    conjugated linoleic acid
    blended foods
    26 Citations (Scopus)

    Flavan-3-ol-enriched dark chocolate and white chocolate improve acute measures of platelet function in a gender-specific way: A randomized-controlled human intervention trial

    Ostertag, L. M., Kroon, P. A., Wood, S., Horgan, G., Cienfuegos-Jovellanos, E., Saha, S., Duthie, G. G. & De Roos, B., Feb 2013, In : Molecular Nutrition & Food Research. 57, 2, p. 191-202 12 p.

    Research output: Contribution to journalArticle

    white chocolate
    chocolate
    Blood Platelets
    thrombin receptor peptide SFLLRNP
    flavanols
    17 Citations (Scopus)

    Alperujo extract, hydroxytyrosol, and 3,4-dihydroxyphenylglycol are bioavailable and have antioxidant properties in vitamin E-deficient rats: a proteomics and network analysis approach

    Rodríguez-Gutiérrez, G., Duthie, G. G., Wood, S., Morrice, P., Nicol, F., Reid, M., Cantlay, L. L., Kelder, T., Horgan, G., Fernández-Bolaños Guzmán, J. & De Roos, B., Jul 2012, In : Molecular Nutrition & Food Research. 56, 7, p. 1131-1147 17 p.

    Research output: Contribution to journalArticle

    Olea
    Vitamin E
    Proteomics
    proteomics
    vitamin E
    5 Citations (Scopus)

    A high intake of industrial or ruminant trans fatty acids does not affect the plasma proteome in healthy men

    de Roos, B., Wanders, A. J., Wood, S., Horgan, G., Rucklige, G., Reid, M., Siebelink, E. & Brouwer, I. A., Oct 2011, In : Proteomics. 11, 19, p. 3928-3934 7 p.

    Research output: Contribution to journalArticle

    Trans Fatty Acids
    Ruminants
    Proteome
    Conjugated Linoleic Acids
    Nutrition