Alternate wetting and drying irrigation for rice in Bangladesh: is it sustainable and has plant breeding something to offer?

Adam H Price, Gareth J Norton, David E Salt, Oliver Ebenhöh, Andrew A Meharg, Caroline Meharg, M Rafiqul Islam, Ramen N Sarma, Tapash Dasgupta, Abdelbagi M Ismail, Kenneth L McNally, Hao Zhang, Ian C Dodd, William J Davies

Research output: Contribution to journalArticlepeer-review

79 Citations (Scopus)
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Abstract

The crop management practice of alternate wetting and drying (AWD) is being promoted by IRRI and the national research and extension program in Bangladesh and other parts of the world as a water-saving irrigation practice that reduces the environmental impact of dry season rice production through decreased water usage, and potentially increases yield. Evidence is growing that AWD will dramatically reduce the concentration of arsenic in harvested rice grains conferring a third major advantage over permanently flooded dry season rice production. AWD may also increase the concentration of essential dietary micronutrients in the grain. However, three crucial aspects of AWD irrigation require further investigation. First, why is yield generally altered in AWD? Second, is AWD sustainable economically (viability of farmers' livelihoods) and environmentally (aquifer water table heights) over long-term use? Third, are current cultivars optimized for this irrigation system? This paper describes a multidisciplinary research project that could be conceived which would answer these questions by combining advanced soil biogeochemistry with crop physiology, genomics, and systems biology. The description attempts to show how the breakthroughs in next generation sequencing could be exploited to better utilize local collections of germplasm and identify the molecular mechanisms underlying biological adaptation to the environment within the context of soil chemistry and plant physiology.
Original languageEnglish
Pages (from-to)120-129
Number of pages10
JournalFood and Energy Security
Volume2
Issue number2
Early online date1 Aug 2013
DOIs
Publication statusPublished - Sept 2013

Bibliographical note

This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.

Fund by Biotechnology and Biological Sciences Research Council (U.K.) grant BB/J003336/1 is acknowledged

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