Big Business and its Customers: The European market for American meat from 1840 to 1939

Richard Perren

Research output: Contribution to specialist publication › Letter

Original language	English
Pages	591-620
Number of pages	29
Volume	32
Specialist publication	Journal of European Economic History
Publication status	Published - 2003

Cite this

@misc{2542dc41163245cb834a4ba344d79b12,

title = "Big Business and its Customers: The European market for American meat from 1840 to 1939",

author = "Richard Perren",

year = "2003",

language = "English",

volume = "32",

pages = "591--620",

journal = "Journal of European Economic History",

issn = "0391-5115",

publisher = "Banco di Roma",

}