Bound galloylated compounds in persimmon upcycled dietary fiber modulate microbial strains associated to human health after in vitro digestion
Bryan Moreno-Chamba, Julio Salazar-Bermeo, María Concepción Martínez-Madrid, Victoria Lizama, Francisco Martín-Bermudo, Genoveva Berná, Madalina Neacsu, Domingo Saura, Nuria Martí, Manuel Valero*
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