Case Study: Empowerment approaches to Food Poverty in North East Scotland

Lucia D'Ambruoso, Pamela Ann Abbott, Flora Douglas, Emma Macpherson, Emmanuel Okpo

Research output: Chapter in Book/Report/Conference proceedingOther contribution

Original languageEnglish
Title of host publicationThe Shaping Health programme on Learning from international experience on approaches to community power, participation and decision-making in health
EditorsL. D’Ambruoso, P. Abbott, F. Douglas, E. McPherson, E. Okpo
PublisherAberdeen University Press
Pages1-52
Number of pages52
Publication statusPublished - 26 Aug 2017

Keywords

  • Empowerment
  • participatory practices
  • health
  • food poverty
  • CFINE
  • Social Bite
  • participatory budgeting

Cite this

D'Ambruoso, L., Abbott, P. A., Douglas, F., Macpherson, E., & Okpo, E. (2017). Case Study: Empowerment approaches to Food Poverty in North East Scotland. In L. D’Ambruoso, P. Abbott, F. Douglas, E. McPherson, & E. Okpo (Eds.), The Shaping Health programme on Learning from international experience on approaches to community power, participation and decision-making in health (pp. 1-52). Aberdeen University Press. https://ssrn.com/abstract=3027083