Characterisation of the pig acute phase protein response to road transport

Matilde Piñeiro, Carlos Piñeiro, Rakel Carpintero, Joaquin Morales, Fiona Margaret Campbell, P. David Eckersall, Mathilda J. M. Toussaint, Fermin Lampreave

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    152 Citations (Scopus)

    Abstract

    The acute phase protein (APP) response was evaluated after prolonged transportation of pigs under commercial conditions. Elevated serum APP concentrations were observed in two groups of boars immediately after their arrival at a destination farm compared with within-animal control samples obtained one month later. The effect was more pronounced in the first group of pigs conveyed under average transport conditions (Transport 1, 24 h), although the second group was transported for a longer time period (Transport 2, 48 h) but in superior transport conditions. In a second trial, pigs were sampled before transport, on arrival at an abattoir (following 12 h transport), and at the slaughter-line (after 6 h lairage). Significant increases in major acute phase protein (Pig-MAP), haptoglobin, serum amyloid A, C-reactive protein, and a decrease in apolipoprotein A-L were observed at slaughter. The results demonstrate that shipment of pigs by road can result in an APP response that is probably related to the stress of transport.

    Original languageEnglish
    Pages (from-to)669-674
    Number of pages6
    JournalVeterinary Journal
    Volume173
    Issue number3
    Early online date3 Apr 2006
    DOIs
    Publication statusPublished - May 2007

    Keywords

    • acute phase proteins
    • transport
    • pig
    • welfare
    • cortisol
    • actinobacillus-pleuropneumoniae
    • slaughter pigs
    • serum-protein
    • haptoglobin
    • disease
    • stress
    • infection
    • markers
    • lairage
    • Acute phase proteins
    • Transport
    • Pig
    • Welfare
    • Cortisol

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