TY - CHAP
T1 - Contemporary strategies in natural products structure elucidation
AU - Rodríguez, Jaime
AU - Crews, Phillip
AU - Jaspars, Marcel
N1 - Acknowledgments
Thanks to the Spanish Ministerio de Ciencia e Innovacio´n for grant CTQ2008-
04024/BQU. Also thanks to professors Maria Ruiz-Pita Romero, Montserrat Martinez Cebeiro, Jose Perez Sestelo, and Vicente Ojea Cao for providing NMR spectra for the study questions
PY - 2012
Y1 - 2012
N2 - This chapter will describe the four primary spectroscopic techniques utilized for organic structure analysis: nuclear magnetic resonance (NMR), infrared (IR), ultraviolet-visible (UV-VIS), and mass spectrometry (MS). Each of these methods is used on a daily basis by most organic chemists in the course of structure elucidation analysis, requiring a very small amount of material in a generally nondestructive approach.
AB - This chapter will describe the four primary spectroscopic techniques utilized for organic structure analysis: nuclear magnetic resonance (NMR), infrared (IR), ultraviolet-visible (UV-VIS), and mass spectrometry (MS). Each of these methods is used on a daily basis by most organic chemists in the course of structure elucidation analysis, requiring a very small amount of material in a generally nondestructive approach.
UR - http://www.scopus.com/inward/record.url?scp=84978362469&partnerID=8YFLogxK
U2 - 10.1007/978-90-481-3834-0_7
DO - 10.1007/978-90-481-3834-0_7
M3 - Chapter
AN - SCOPUS:84978362469
SN - 9789048138333
SP - 423
EP - 517
BT - Handbook of Marine Natural Products
PB - Springer Netherlands
ER -