Current strategies for animal welfare in the food service sector in Norway, UK and Italy

Marc Higgin; Emma  Roe

Current strategies for animal welfare in the food service sector in Norway, UK and Italy

Marc Higgin, Emma Roe

Social Science

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Farm Animal Welfare within the Supply Chain
Subtitle of host publication	Regulation, Agriculture and Geography
Editors	Unni Kjaernes, Bettina B. Bock, Marc Higgin, Joek Roex
Publisher	European Commission
Pages	215-238
Number of pages	24
ISBN (Print)	190264784x
Publication status	Published - 2009

Publication series

Name	Welfare Quality Reports
Number	8
ISSN (Print)	1749-5164

Keywords

animal welfare
food service
supply

Access to Document

http://www.welfarequality.net/en-us/reports/Licence: Unspecified

Cite this

Higgin, M., & Roe, E. (2009). Current strategies for animal welfare in the food service sector in Norway, UK and Italy. In U. Kjaernes, B. B. Bock, M. Higgin, & J. Roex (Eds.), Farm Animal Welfare within the Supply Chain: Regulation, Agriculture and Geography (pp. 215-238). (Welfare Quality Reports; No. 8). European Commission. http://www.welfarequality.net/en-us/reports/

Current strategies for animal welfare in the food service sector in Norway, UK and Italy. / Higgin, Marc; Roe, Emma .

Farm Animal Welfare within the Supply Chain: Regulation, Agriculture and Geography. ed. / Unni Kjaernes; Bettina B. Bock; Marc Higgin; Joek Roex. European Commission, 2009. p. 215-238 (Welfare Quality Reports; No. 8).

Research output: Chapter in Book/Report/Conference proceeding › Chapter

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