Dietary fatty acids modulate the anti-tumour effect of docetaxel chemotherapy in breast cancer cells.

Andrew Craig Schofield, A. Fite, K. W. Wahle, Steven Darryll Heys

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)919-919
Number of pages0
JournalProceedings of the American Association for Cancer Research
Volume43
Publication statusPublished - 2002

Cite this

Dietary fatty acids modulate the anti-tumour effect of docetaxel chemotherapy in breast cancer cells. / Schofield, Andrew Craig; Fite, A.; Wahle, K. W.; Heys, Steven Darryll.

In: Proceedings of the American Association for Cancer Research, Vol. 43, 2002, p. 919-919.

Research output: Contribution to journalArticle

Schofield, Andrew Craig ; Fite, A. ; Wahle, K. W. ; Heys, Steven Darryll. / Dietary fatty acids modulate the anti-tumour effect of docetaxel chemotherapy in breast cancer cells. In: Proceedings of the American Association for Cancer Research. 2002 ; Vol. 43. pp. 919-919.
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AU - Heys, Steven Darryll

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