Do advanced glycation end products contribute to saturated fat induced inflammation?

Larissa Mazepina, Amanda Morris, Fiona Margaret Campbell, Lynda Williams

Research output: Contribution to journalAbstract

Original languageEnglish
Article numberE42
Number of pages1
JournalProceedings of the Nutrition Society
Volume78
Issue numberOCE1
Early online date7 Mar 2019
DOIs
Publication statusPublished - 2019

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