Faecal microbiota profiling in human volunteers on low and high fruit and vegetable intakes

Freda M Farquharson, Xiaolei Ze, Lorraine Scobbie, Lesley Milne, Sylvia H Duncan, Grietje Holtrop, Harry J Flint, Vanessa Rungapamestry, Garry G Duthie, Charles S Bestwick, Susan J Duthie, Petra G Louis

Research output: Chapter in Book/Report/Conference proceedingOther contribution

Original languageEnglish
Title of host publicationROWETT-INRA 2014 Gut Microbiology
Subtitle of host publicationFrom Sequence to Function
PublisherRowett Institute of Nutrition and Health
Pages116
Number of pages1
Publication statusPublished - 2014
EventRowett-INRA 2014 Gut Microbiology: From Sequence to Function - Aberdeen Exhibition and Conference Centre, Aberdeen, United Kingdom
Duration: 16 Jun 201419 Jun 2014

Conference

ConferenceRowett-INRA 2014 Gut Microbiology: From Sequence to Function
CountryUnited Kingdom
CityAberdeen
Period16/06/1419/06/14

Keywords

  • gut microbiology

Cite this

Farquharson, F. M., Ze, X., Scobbie, L., Milne, L., Duncan, S. H., Holtrop, G., Flint, H. J., Rungapamestry, V., Duthie, G. G., Bestwick, C. S., Duthie, S. J., & Louis, P. G. (2014). Faecal microbiota profiling in human volunteers on low and high fruit and vegetable intakes. In ROWETT-INRA 2014 Gut Microbiology: From Sequence to Function (pp. 116). [P131] Rowett Institute of Nutrition and Health.