Food

David Inglis (Editor), Debra Gimlin (Editor), Chris Thorpe (Editor)

Research output: Book/ReportBook

Original languageEnglish
Place of PublicationLondon, UK
PublisherRoutledge
Number of pages2099
ISBN (Print)9780415392037
Publication statusPublished - 9 Aug 2007

Publication series

NameCritical Concepts in the Social Sciences
PublisherRoutledge

Cite this

Inglis, D., Gimlin, D., & Thorpe, C. (Eds.) (2007). Food. (Critical Concepts in the Social Sciences). Routledge.