Free and Modified Mycotoxins in Organic and Conventional Oats (Avena sativa L.) Grown in Scotland

Noshin Daud, Valerie Currie, Gary Duncan, Joao A. N. Filipe, Tomoya Yoshinari, Gary Stoddart, Deborah Roberts, Silvia W. Gratz* (Corresponding Author)

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

4 Citations (Scopus)
2 Downloads (Pure)

Fingerprint

Dive into the research topics of 'Free and Modified Mycotoxins in Organic and Conventional Oats (Avena sativa L.) Grown in Scotland'. Together they form a unique fingerprint.

Medicine & Life Sciences

Chemical Compounds