Gastrointestinal tract: intestinal fatty acid metabolism and implications for health

Agriculture & Biology

• fatty acid metabolism 100%
• butyrates 86%
• gastrointestinal system 79%
• Roseburia 55%
• short chain fatty acids 55%
• conjugated linoleic acid 38%
• Roseburia hominis 36%
• propionates 33%
• intestines 27%
• acetates 25%
• inflammatory bowel disease 24%
• fermentation 23%
• hydrogenation 20%
• colorectal neoplasms 20%
• metabolism 19%
• long chain fatty acids 18%
• digesta 18%
• intestinal microorganisms 16%
• colon 16%
• unsaturated fatty acids 16%
• probiotics 15%
• linoleic acid 15%
• lactates 14%
• carbohydrates 11%
• sugars 10%
• acids 9%
• bacteria 9%