Gut microbiology: broad genetic diversity, yet specific metabolic niches

Agriculture & Biology

• mimosine 100%
• microbiology 71%
• niches 56%
• digestive system 52%
• pyridones 49%
• biohydrogenation 44%
• ruminants 43%
• microbial ecology 40%
• genetic variation 40%
• Oxalobacter formigenes 31%
• Synergistes jonesii 30%
• rumen 28%
• goitrogens 25%
• Butyrivibrio fibrisolvens 24%
• renal calculi 23%
• Fibrobacter succinogenes 23%
• cellulose 22%
• fatty acids 22%
• phylotype 20%
• calcium oxalate 20%
• rumen bacteria 20%
• Leucaena leucocephala 19%
• oxalates 18%
• stearic acid 16%
• intestinal microorganisms 16%
• animals 13%
• toxicity 11%
• genomics 10%
• nucleotide sequences 10%
• glucose 9%
• amino acids 9%
• bacteria 8%
• diet 8%