Original language | English |
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Pages (from-to) | 100A-100A |
Number of pages | 1 |
Journal | Proceedings of the Nutrition Society |
Volume | 65 |
Issue number | Supplement |
DOIs | |
Publication status | Published - 2006 |
Impact of high-protein, low- and moderate-carbohydrate diets on the microbal community and on metabolite concentration in faeces: possible implications for gut health
Gerald Lobley, Alvaro Belenguer, Sylvia Helen Duncan, Grietje Holtrop, A. M. Johnstone, Harry James Flint
Research output: Contribution to journal › Article › peer-review