Influence of cooking duration of cabbage and presence of colonic microbiota on the excretion of N-acetylcysteine conjugates of allyl isothiocyanate and bioactivity of phase 2 enzymes in F344 rats

Vanessa Rungapamestry, Sylvie Rabot, Zoe Fuller, Brian Ratcliffe, Alan J Duncan

Research output: Contribution to journalArticlepeer-review

22 Citations (Scopus)

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