Original language | English |
---|---|
Pages (from-to) | E90 |
Number of pages | 1 |
Journal | Proceedings of the Nutrition Society |
Volume | 74 |
Issue number | OCE1 |
DOIs | |
Publication status | Published - 2015 |
Cite this
Is “home cooked” healthier and cheaper than ready meals? / Naruseviciute, G.; Whybrow, S; Macdiarmid, J I; McNeill, G.
In: Proceedings of the Nutrition Society, Vol. 74, No. OCE1, 2015, p. E90.Research output: Contribution to journal › Abstract
Naruseviciute, G, Whybrow, S, Macdiarmid, JI & McNeill, G 2015, 'Is “home cooked” healthier and cheaper than ready meals?', Proceedings of the Nutrition Society, vol. 74, no. OCE1, pp. E90. https://doi.org/10.1017/S0029665115001056
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AU - Naruseviciute, G.
AU - Whybrow, S
AU - Macdiarmid, J I
AU - McNeill, G
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JO - Proceedings of the Nutrition Society
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