Is “home cooked” healthier and cheaper than ready meals?

Research output: Contribution to journal › Abstract › peer-review

Original language	English
Pages (from-to)	E90
Number of pages	1
Journal	Proceedings of the Nutrition Society
Volume	74
Issue number	OCE1
DOIs	https://doi.org/10.1017/S0029665115001056
Publication status	Published - 2015

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@article{d04003a1e5f6489d8a52ce3008fac605,

title = "Is “home cooked” healthier and cheaper than ready meals?",

author = "G. Naruseviciute and S Whybrow and Macdiarmid, {J I} and G McNeill",

year = "2015",

doi = "10.1017/S0029665115001056",

language = "English",

volume = "74",

pages = "E90",

journal = "Proceedings of the Nutrition Society",

issn = "0029-6651",