Agriculture & Biology
dietary fat
71%
thermic effect of food
69%
energy intake
68%
lactation
57%
milk
46%
mice
40%
heat
33%
diet
30%
lipids
26%
energy
23%
heat production
21%
pups
19%
reproductive performance
17%
milk synthesis
13%
lactating females
12%
dietary carbohydrate
12%
animal performance
11%
high fat diet
10%
metabolizable energy
10%
litters (young animals)
9%
mathematical models
9%
fatty acid composition
7%
digestion
7%
animals
4%
Earth & Environmental Sciences
energy intake
100%
lactation
99%
fat
70%
milk
65%
diet
53%
dissipation
31%
heat production
21%
energy
16%
effect
16%
animal
11%
carbohydrate
8%
digestion
8%
litter
8%
fatty acid
7%
Medicine & Life Sciences
Dietary Fats
83%
Lactation
75%
Energy Intake
69%
Milk
65%
Hot Temperature
46%
Diet
34%
Fats
29%
Thermogenesis
24%
High Fat Diet
19%
Dietary Carbohydrates
14%
Animals
9%
Digestion
9%
Fatty Acids
8%
Theoretical Models
8%