Medicine & Life Sciences
indoleacetic acid
100%
phenylacetic acid
98%
Fermentation
68%
Aromatic Amino Acids
61%
Bacteroides
54%
Acids
48%
Tryptophan
45%
Bacteroides thetaiotaomicron
35%
Colon
34%
Eubacterium
32%
phenolic acid
30%
Bacteroidetes
29%
Edible Plants
28%
Firmicutes
28%
Bacteroides fragilis
28%
Clostridium
26%
Proteins
23%
Phenylalanine
23%
Insurance Benefits
22%
Tyrosine
19%
Diet
14%
Bacteria
14%
Agriculture & Biology
phenylpropanoids
71%
phenylacetic acid
65%
digestive system
52%
indole acetic acid
45%
fermentation
45%
metabolites
42%
colon
31%
Eubacterium hallii
31%
Bacteroides eggerthii
30%
tryptophan
30%
aromatic compounds
28%
acids
26%
Bacteroides ovatus
26%
Bacteroides thetaiotaomicron
24%
plant-based foods
22%
proteins
21%
Bacteroides fragilis
20%
Bacteroidetes
19%
Clostridium
18%
Firmicutes
18%
amino acids
18%
phenolic acids
16%
phenylalanine
15%
human health
14%
tyrosine
14%
secondary metabolites
14%
bacteria
8%
diet
8%
sampling
5%