Agriculture & Biology
fermenters
71%
rumen
59%
goats
54%
chemical composition
50%
liquids
45%
bacteria
36%
bacterial communities
33%
pellets
29%
concentrates
27%
diet
22%
olive cake
17%
Murcia-Granada
17%
sunflower meal
15%
methanogens
13%
nutritional adequacy
13%
alfalfa hay
13%
faba beans
12%
purines
11%
experimental diets
10%
microbiome
10%
protein sources
10%
cluster analysis
10%
biodiversity
9%
quantitative polymerase chain reaction
8%
genes
3%
methodology
2%
Medicine & Life Sciences
Rumen
100%
Goats
73%
Diet
45%
Bacteria
45%
Vicia faba
18%
Helianthus
17%
Medicago sativa
17%
Olea
15%
Biodiversity
15%
Edible Grain
13%
purine
12%
Microbiota
11%
Meals
10%
Cluster Analysis
9%
Polymerase Chain Reaction
6%
Genes
4%
Proteins
4%