Medicine & Life Sciences
Mycotoxins
86%
zearalenol
62%
HT-2 toxin
61%
Biomarkers
43%
Edible Grain
40%
nivalenol
30%
Child
28%
Aflatoxin M1
28%
T-2 Toxin
26%
Zearalenone
26%
deoxynivalenol
25%
ochratoxin A
24%
Urine
23%
Aflatoxins
23%
Aflatoxin B1
22%
No-Observed-Adverse-Effect Level
22%
Tandem Mass Spectrometry
18%
Liquid Chromatography
17%
Body Weight
11%
Food
11%
Diet
11%
Agriculture & Biology
exposure assessment
90%
mycotoxins
65%
biomarkers
60%
zearalenol
51%
aflatoxins
34%
urine
27%
HT-2 toxin
25%
grain foods
23%
nivalenol
23%
acceptable daily intake
22%
T-2 toxin
22%
zearalenone
20%
ochratoxin A
20%
deoxynivalenol
19%
liquid chromatography
16%
tandem mass spectrometry
15%
sampling
11%
body weight
10%
diet
8%
Chemical Compounds
Exposure Assessment
100%
Mycotoxin
78%
Biological Marker
60%
Aflatoxin
41%
Beta-Zearalenol
28%
Alpha-Zearalenol
27%
Nivalenol
27%
T-2 Toxin
25%
Zearalenone
22%
Ochratoxin A
21%
Toxin
15%
Tandem Mass Spectrometry
13%
Food
11%
Liquid
8%
Weight
8%