Persistence of foodborne pathogens and their control in primary and secondary food production chains

Marianne Halberg Larsen, Marion Dalmasso, Hanne Ingmer, Solveig Langsrud, Mindaugas Malakauskas, Anneluise Mader, Trond Moretro, Sonja Smole Mozina, Kathrin Rychli, Martin Wagner, R. John Wallace, Jurgen Zentek, Kieran Jordan*

*Corresponding author for this work

Research output: Contribution to journalLiterature reviewpeer-review

88 Citations (Scopus)

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