Possible protective effect of dietary flavonoids in colorectal cancer: a case-control study

Research output: Contribution to journalAbstractpeer-review

Original languageEnglish
Pages (from-to)66A
Number of pages1
JournalProceedings of the Nutrition Society
Issue number1a
Publication statusPublished - 2005
EventScientific Meeting of the Nutrition Society (2005) - Norwich, United Kingdom
Duration: 28 Jun 20051 Jul 2005

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