Prediction of time-temperature profiles of atlantic salmon (Salmo salar) during chilled transport using the MAILPROF computer program

C Alasalvar, P Nesvadba, M Liu, P C Quantick, Alastair Robert Allen

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	245-250
Number of pages	6
Journal	Food Science and Technology International Tokyo
Volume	3
Issue number	3
Publication status	Published - 1997

Cite this

@article{8c8be22890b3437ca96c23a0f6486ce0,

title = "Prediction of time-temperature profiles of atlantic salmon (Salmo salar) during chilled transport using the MAILPROF computer program",

author = "C Alasalvar and P Nesvadba and M Liu and Quantick, {P C} and Allen, {Alastair Robert}",

year = "1997",

language = "English",

volume = "3",

pages = "245--250",

journal = "Food Science and Technology International Tokyo",

number = "3",

}

TY - JOUR

T1 - Prediction of time-temperature profiles of atlantic salmon (Salmo salar) during chilled transport using the MAILPROF computer program

AU - Alasalvar, C

AU - Nesvadba, P

AU - Liu, M

AU - Quantick, P C

AU - Allen, Alastair Robert

PY - 1997

Y1 - 1997

M3 - Article

VL - 3

SP - 245

EP - 250

JO - Food Science and Technology International Tokyo

JF - Food Science and Technology International Tokyo

IS - 3

ER -