Re-evaluation of metatartaric acid (E 353) as a food additive

Maged Younes, Gabriele Aquilina, Laurence Castle, Karl-Heinz Engel, Paul Fowler, Maria Jose Frutos Fernandez, Peter Fürst, Rainer Gürtler, Ursula Gundert-Remy, Trine Husøy, Wim Mennes, Romina Shah, Ine Waalkens-Berendsen, Detlef Wölfle, Polly Boon, Paul Tobback, Matthew Wright, Ana Maria Rincon, Alexandra Tard, Peter MoldeusEFSA Panel on Food Additives and Flavourings (FAF)

Research output: Contribution to specialist publicationArticle

Fingerprint

Dive into the research topics of 'Re-evaluation of metatartaric acid (E 353) as a food additive'. Together they form a unique fingerprint.

Agriculture & Biology