Size Characterization of Fat Globules in Dairy Products by Field Flow Fractionation

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationMilk Fat
Subtitle of host publicationComposition, Nutritional Value and Health Implications
EditorsLinda B. Rudd
PublisherNova Science Publishers Inc
Pages27-46
Number of pages20
ISBN (Electronic)9781626183544
ISBN (Print)9781626183537
Publication statusPublished - May 2013

Publication series

NameFood Science and Technology Nutrition and Diet Research Progress
PublisherNova Science Publishers

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