Soil organic carbon and nitrogen pools are increased by mixed grass and legume cover crops in vineyard agroecosystems: Detecting short-term management effects using infrared spectroscopy

K.R. Ball* (Corresponding Author), J.A. Baldock, C. Penfold, S. A . Power, S. J. Woodin, P. Smith, E. Pendall

*Corresponding author for this work

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Agriculture & Biology

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