Strategies for greenhouse gas emissions mitigation in Mediterranean agriculture: a review

A. Sanz-Cobeña, L. Lassaletta, E. Aguilera, A. del Prado, J. Garnier, G. Billen, A. Iglesias, B. Sánchez, G. Guardia, D. Abalos, D. Plaza-Bonilla, I. Puigdueta, R. Moral, E. Galan, H. Arriaga, P Merino, J. Infante-Amate, A. Meijide, G. Pardo, J. Alvaro-FuentesC. Gilsanz, D. Báez, J Doltra, S. González-Ubierna, M. L. Cayuela, S. Menendez, E. Diaz-Pines, J. Le-Noe, M. Quemada, F. Estellés, S. Calvet, H. van Grinsven, H Westhoek, M J Sanz, B. Sánchez-Jimeno, A. Vallejo, P. Smith

Research output: Contribution to journalArticlepeer-review

149 Citations (Scopus)
22 Downloads (Pure)


In this review we aimed to synthetize and analyze the most promising GHGs mitigation strategies for Mediterranean cropping systems. A description of most relevant measures, based on the best crop choice and management by farmers (i.e., agronomical practices), was firstly carried out. Many of these measures can be also efficient in other climatic regions, but here we provide particular results and discussion of their efficiencies for Mediterranean cropping systems. An integrated assessment of management practices on mitigating each component of the global warming potential (N2O and CH4 emissions and C sequestration) of production systems considering potential side-effects of their implementation allowed us to propose the best strategies to abate GHG emissions, while sustaining crop yields and mitigating other sources of environmental pollution (e.g. nitrate leaching and ammonia volatilization).
Original languageEnglish
Pages (from-to)5-24
Number of pages20
JournalAgriculture Ecosystems & Environment
Early online date5 Dec 2016
Publication statusPublished - 1 Feb 2017


  • cropping systems
  • GHG
  • mitigation
  • Mediterranean climate
  • review


Dive into the research topics of 'Strategies for greenhouse gas emissions mitigation in Mediterranean agriculture: a review'. Together they form a unique fingerprint.

Cite this