The Globalization of Food

David Inglis (Editor), Debra Gimlin (Editor)

Research output: Book/ReportBook

3 Citations (Scopus)
Original languageEnglish
Place of PublicationOxford
PublisherBerg Publishers
ISBN (Print)9781845208165
Publication statusPublished - 9 Jan 2009

Keywords

  • globalization
  • food

Cite this

Inglis, D., & Gimlin, D. (Eds.) (2009). The Globalization of Food. Berg Publishers.