The Globalization of Food

David Inglis (Editor), Debra Gimlin (Editor)

Research output: Book/ReportBook

3 Citations (Scopus)
Original languageEnglish
Place of PublicationOxford
PublisherBerg Publishers
ISBN (Print)9781845208165
Publication statusPublished - 9 Jan 2009

Keywords

  • globalization
  • food

Cite this

Inglis, D., & Gimlin, D. (Eds.) (2009). The Globalization of Food. Oxford: Berg Publishers.

The Globalization of Food. / Inglis, David (Editor); Gimlin, Debra (Editor).

Oxford : Berg Publishers, 2009.

Research output: Book/ReportBook

Inglis, D & Gimlin, D (eds) 2009, The Globalization of Food. Berg Publishers, Oxford.
Inglis D, (ed.), Gimlin D, (ed.). The Globalization of Food. Oxford: Berg Publishers, 2009.
Inglis, David (Editor) ; Gimlin, Debra (Editor). / The Globalization of Food. Oxford : Berg Publishers, 2009.
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