The nutritional and cardiovascular health benefits of rapeseed oil-fed farmed salmon in humans are not decreased compared with those of traditionally farmed salmon: a randomized controlled trial

Baukje de Roos* (Corresponding Author), Sharon Wood, David Bremner, Shabina Bashir, Mónica B Betancor, William D Fraser, Susan J. Duthie, Graham W. Horgan, Alan A Sneddon

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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Medicine & Life Sciences