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Alison McEwan Jenkinson

Professor

    • 930 Citations
    19982020

    Research output per year

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    Article
    2020

    Using Infographics to Help Students Understand and Communicate Anatomy and Physiology

    Scott, D. A. & Jenkinson, A. M., 3 Sep 2020, In : HAPS Educator. August 2020, p. 95-104 10 p.

    Research output: Contribution to journalArticle

    Open Access
    2014

    Fish Oil Supplementation Reduces Markers of Oxidative Stress But Not Muscle Soreness After Eccentric Exercise

    Gray, P., Chappell, A. J., Jenkinson, A. M., Thies, F. & Gray, S. R., Apr 2014, In : International Journal of Sport Nutrition & Exercise Metabolism. 24, 2, p. 206-214 9 p.

    Research output: Contribution to journalArticle

    Open Access
    File
    41 Citations (Scopus)
    9 Downloads (Pure)
    2010
    Open Access
    File
    100 Citations (Scopus)
    6 Downloads (Pure)
    2006

    Long-term homocysteine exposure induces alterations in spatial learning, hippocampal signalling and synaptic plasticity

    Algaidi, S. A., Christie, L., Jenkinson, A. M., Whalley, L. J., Riedel, G. & Platt, B., Jan 2006, In : Experimental Neurology. 197, 1, p. 8-21 13 p.

    Research output: Contribution to journalArticle

    49 Citations (Scopus)

    The effects of cranberry juice consumption on antioxidant status and biomarkers relating to heart disease and cancer in healthy human volunteers

    Duthie, S. J., Jenkinson, A. M., Crozier, A., Mullen, W., Pirie, L., Kyle, J., Yap, L. S., Christen, P. & Duthie, G. G., Mar 2006, In : European Journal of Nutrition. 45, 2, p. 113-122 10 p.

    Research output: Contribution to journalArticle

    231 Citations (Scopus)
    2005

    Increased salicylate concentrations in urine of human volunteers after consumption of cranberry juice

    Duthie, G. G., Kyle, J. A. M., Jenkinson, A. M., Duthie, S. J., Baxter, G. J. & Paterson, J. R., Apr 2005, In : Journal of Agricultural and Food Chemistry. 53, 8, p. 2897-2900 4 p.

    Research output: Contribution to journalArticle

    48 Citations (Scopus)
    2002

    Cryopreserved versus freshly isolated lymphocytes in human biomonitoring: endogenous and induced DNA damage, antioxidant status and repair capability

    Duthie, S. J., Pirie, L., Jenkinson, A. M. & Narayanan, S., May 2002, In : Mutagenesis. 17, 3, p. 211-214 4 p.

    Research output: Contribution to journalArticle

    52 Citations (Scopus)
    2000

    Effects of blueberry and cranberry juice consumption on the plasma antioxidant capacity of healthy female volunteers

    Pedersen, C. B., Kyle, J., Jenkinson, A., Gardner, P. T., McPhail, D. B. & Duthie, G. G., May 2000, In : European Journal of Clinical Nutrition. 54, 5, p. 405-408 4 p.

    Research output: Contribution to journalArticle

    118 Citations (Scopus)
    1999

    Dietary intakes of polyunsaturated fatty acids and indices of oxidative stress in human volunteers

    Jenkinson, A. M., Franklin, M. F., Wahle, K. & Duthie, G., Jul 1999, In : European Journal of Clinical Nutrition. 53, 7, p. 523-528 6 p.

    Research output: Contribution to journalArticle

    62 Citations (Scopus)

    The effect of increased intakes of polyunsaturated fatty acids and vitamin E on DNA damage in human lymphocytes

    Jenkinson, A. M., Collins, A. R., Duthie, S. J., Wahle, K. W. J. & Duthie, G. G., 1 Dec 1999, In : The FASEB Journal. 13, 15, p. 2138-2142 5 p.

    Research output: Contribution to journalArticle

    71 Citations (Scopus)
    1998

    The effect of whisky and wine consumption on total phenol content and antioxidant capacity of plasma from healthy volunteers

    Duthie, G. G., Pedersen, M. W., Gardner, P. T., Morrice, P. C., Jenkinson, A. M., McPhail, D. B. & Steele, G. M., Oct 1998, In : European Journal of Clinical Nutrition. 52, 10, p. 733-736 4 p.

    Research output: Contribution to journalArticle

    158 Citations (Scopus)