• 20483
    Citations
1985 …2024

Research activity per year

Network

Julian Parkhill

  • Wellcome Sanger Institute

External person

Eric C Martens

  • University of Michigan, Ann Arbor

External person

Douwina Bosscher

  • Cargill R&D Centre, Vilvoorde, Belgium
  • Cargill
  • BVBA

External person

Jerry M Wells

  • Wageningen University & Research

External person

Bernard Henrissat

  • Aix-Marseille Université
  • INRAE
  • King Abdulaziz University

External person

Soraya P. Shirazi-Beechey

  • University of Liverpool

External person

Gillian E. Donachie

  • University of Aberdeen

External person

Joan Vermeiren

  • Cargill R&D Centre, Vilvoorde, Belgium
  • Cargill
  • BVBA

External person

Abelardo Margolles

  • Institute of Dairy Products of Asturias (IPLA-CSIC)

External person

Vicenta Garcia-Campayo

  • Cargill, Inc., USA

External person

Nathalie Juge

  • Quadram Institute

External person

Songtao Fan

  • Jiangsu University
  • University of Aberdeen

External person

Maren Vollmer

  • Rowett Institute, University of Aberdeen

External person

Willem M de Vos

  • University of Helsinki

External person

Maša Vodovnik

  • University of Ljubljana

External person

Josef Wagner

  • Wellcome Sanger Institute

External person

Trevor D. Lawley

  • Wellcome Sanger Institute

External person

Edoardo Pasolli

  • University of Naples

External person

Gil Mor

  • Yale University

External person

Ines Warnke

  • University of Aberdeen

External person

Nikhat Contractor

  • Metagenics, Inc.

External person

Ronald Maul

  • University of Hamburg

External person

Douglas Morrison

  • University of Glasgow

External person

Jane Dyer

  • University of Liverpool

External person

Omar Rota-Stabelli

  • Fondazione Edmund Mach

External person

Nikki Horn

  • Quadram Institute

External person

Fiona Powrie

  • University of Oxford

External person

Jarkko Salojärvi

  • University of Helsinki

External person

Michelle Daigneault

  • University of Guelph

External person

Leo Lahti

  • University of Helsinki

External person

Camille Danne

  • University of Oxford

External person

Jack Satsangi

Prof

  • University of Edinburgh

External person

J. R. Swann

  • Imperial College London
  • University of Southampton
  • Gloucestershire Hospitals NHS Foundation Trust
  • University of Reading

External person

Moreno Zolfo

  • University of Trento

External person

Roberta Raffaetà

  • Free University of Bozen-Bolzano

External person

Nicola Smith

  • Rowett Institute, University of Aberdeen

External person

Patrizia Brigidi

  • University of Bologna

External person

Niamh O'Kennedy

  • Provexis plc

External person

Clara Belzer

  • Wageningen University & Research

External person

Susan J. Duthie

  • Robert Gordon University

External person

Kristian Daly

  • University of Liverpool

External person

Aaron White

  • University of Saskatchewan

External person

Luis A. Rubio

  • Estacion Experimental del Zaidín CSIC

External person

katri korpela

  • University of Helsinki

External person

Adrian Tett

  • University of Trento

External person

Benjamin M. J. Owens

  • University of Oxford

External person

Nathaniel R. West

  • University of Oxford

External person

Debbie Bain

  • University of Aberdeen

External person

Eleni Tsompanidou

  • University of Groningen

External person

Federica Armanini

  • University of Trento

External person

Satish Keshav

  • University of Oxford

External person

A. M. Johnstone

  • University of Edinburgh
  • University of Birmingham

External person

Andrew McMichael

  • University of Oxford

External person

Salomé Leveque

  • IUT de Clermont-Ferrand

External person

Selma Esders

  • University of Hamburg

External person

C. S. Steward

  • University of Aberdeen

External person

Sebastien This

  • University of Oxford

External person

Erik S G Stroes

  • Amsterdam UMC

External person

Moniker Schreiner

  • Leibniz Institute of Vegetable and Ornamental Crops

External person

Jean-Michel Faurie

  • Danone Nutricia Research

External person

Lisa Guerrier

  • IUT de Clermont-Ferrand

External person

Emma Allen-Vercoe

  • University of Guelph

External person

Carol L. Roberts

  • University of Liverpool

External person

Shaun Leivers

  • Norwegian University of Life Sciences

External person

Gregor Reid

  • Western University

External person

Paolo Manghi

  • University of Trento

External person

Lars J. Lindstad

  • Norwegian University of Life Sciences

External person

Mirko Bunzel

  • Karlsruhe Institute of Technology

External person

Jason C.G. Halford

  • University of Liverpool

External person

Alan W. Walker

  • Wellcome Sanger Institute

External person

Jonathan M. Rhodes

  • University of Liverpool

External person

Nicolai Karcher

  • University of Trento

External person

Andrew J. McBain

  • University of Manchester

External person

Gordon Dougan

  • Wellcome Sanger Institute

External person

Christophe Chassard

  • INRA Clermont Ferrand

External person

Muriel Derrien

  • Sejong University

External person

Birgitte Zeuner

  • Technical University of Denmark

External person

Johan D. Soderholm

  • Linköping University

External person

Miguel Román Rodríguez

  • Complutense University

External person

Susanne Neugart

  • Leibniz Institute of Vegetable and Ornamental Crops

External person

J. Burton

  • Western University

External person

Michael J. T. Stubbington

  • European Molecular Biology Laboratory-European Bioinformatics Institute

External person

Frank Maixner

  • EURAC Research

External person

Åsmund K. Røhr

  • Norwegian University of Life Sciences

External person

Lauren S. McKee

  • AlbaNova University Centre
  • KTH Royal Institute of Technology

External person

Paul W. O'Toole

  • Liverpool University Hospitals NHS Foundation Trust

External person

Suzanne Campion

  • University of Oxford

External person

Shui Ping Wang

  • Southwest University

External person

Albert K Groen

  • Amsterdam UMC

External person

David Goulding

  • Wellcome Sanger Institute

External person

Rosie Fletcher

  • University of Liverpool

External person

Anne Meyer

  • Technical University of Denmark

External person

Sabina Leanti La Rosa

  • Norwegian University of Life Sciences

External person

Kim I. M. Suijker

  • University of Oxford

External person

Francesco Asnicar

  • University of Trento

External person

Thomas Preston

  • University of Glasgow

External person

Sascha Rohn

  • University of Hamburg

External person

Anne Salonen

  • University of Helsinki

External person

Angeliki Datsi

  • University of Oxford

External person

Ahmed N. Hegazy

  • University of Oxford

External person

Graham Horgan

  • Biomathematics and Statistics Scotland

External person

Leszek Michalak

  • Norwegian University of Life Sciences

External person

Jesper Holck

  • Technical University of Denmark

External person

Max Nieuwdorp

  • Amsterdam UMC

External person

Serena Manara

  • University of Trento

External person

Daniel Wefers

  • Karlsruhe Institute of Technology

External person

Bjørge Westereng

  • Norwegian University of Life Sciences

External person

Phillip B. Pope

  • Norwegian University of Life Sciences

External person

Saskia van Hemert

  • Winclove Probiotics

External person

Juliet Ansell

  • ZESPRI International Ltd.

External person

J Millar

  • University of Edinburgh

External person

Colin Hill

  • University College Cork

External person

Graeme Milligan

  • University of Glasgow

External person

Tomaž Accetto

  • University of Ljubljana

External person

Joanne Harold

  • University of Liverpool

External person

Nicola Segata

  • University of Trento

External person

Gabriel V. Pereira

  • University of Michigan, Ann Arbor

External person

Maria LaBouyer

  • University of Aberdeen
  • Rowett Institute, University of Aberdeen

External person

Zijia Lu

  • AlbaNova University Centre
  • KTH Royal Institute of Technology

External person

Lindsey O'Neal

  • University of Oklahoma

External person

Marjolein Meijerink

  • Wageningen University & Research

External person

Christopher J. Proudman

  • University of Liverpool

External person

Mireia Valles-Colomer

  • University of Trento

External person

Vita Rozman

  • University of Ljubljana

External person

Barry J. Campbell

  • University of Liverpool

External person

Asa V. Keita

  • Linköping University

External person

Philip Kelleher

  • University College Cork

External person

Andreas Bergthaler

  • CeMM Research Center for Molecular Medicine of the Austrian Academy of Sciences

External person

C. O'Neill

  • National Rheumatoid Arthritis Society
  • University of Manchester

External person

Mihai G. Netea

  • Radboud University Nijmegen
  • University of Bonn

External person

Maria Carmen Collado

  • IATA-CSIC
  • CSIC - Institute of Agrochemistry and Food Technology

External person

Sheila Ryan

  • University of Liverpool

External person

Sarah Lebeer

  • University of Antwerp

External person

Kun Huang

  • Tongji University

External person

Gerhard Saalbach

  • John Innes Centre

External person

Emily Wendt

  • University of Oxford

External person

Remo Panaccione

  • University of Calgary

External person

Miguel Gueimonde

  • Institute of Dairy Products of Asturias (IPLA-CSIC)

External person

Paul A. Lawson

  • University of Oklahoma

External person