Fat and salt content of ready meals

Research output: Book/ReportCommissioned Report

Original languageEnglish
Place of PublicationUK
PublisherRowett Institute of Nutrition and Health
Number of pages4
Publication statusPublished - 2011

Publication series

NameRowett Food Reports
No.1

Cite this

Duthie, G. G. (2011). Fat and salt content of ready meals. (Rowett Food Reports; No. 1). UK: Rowett Institute of Nutrition and Health.

Fat and salt content of ready meals. / Duthie, Garry G.

UK : Rowett Institute of Nutrition and Health, 2011. 4 p. (Rowett Food Reports; No. 1).

Research output: Book/ReportCommissioned Report

Duthie, GG 2011, Fat and salt content of ready meals. Rowett Food Reports, no. 1, Rowett Institute of Nutrition and Health, UK.
Duthie GG. Fat and salt content of ready meals. UK: Rowett Institute of Nutrition and Health, 2011. 4 p. (Rowett Food Reports; 1).
Duthie, Garry G. / Fat and salt content of ready meals. UK : Rowett Institute of Nutrition and Health, 2011. 4 p. (Rowett Food Reports; 1).
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