Nutritional relevance of flavonoids in disease prevention

Agriculture & Biology

• disease prevention 100%
• flavonoids 63%
• food matrix 20%
• nutrients 19%
• xenobiotics 17%
• diet 16%
• genetic factors 16%
• biotransformation 16%
• toxic substances 15%
• chemical structure 15%
• adverse effects 13%
• digestive system 13%
• cell culture 13%
• liver 9%
• metabolism 9%
• tissues 7%
• animals 6%

Chemical Compounds

• Flavonoid 78%
• Nutrient 34%
• Anti Atherogenis 26%
• Pharmacologic Agent 23%
• Anticarcinogenic 23%
• Bioconversion 20%
• Xenobiotic Agent 19%
• Toxic Substance 17%
• Pharmacological Metabolism 12%
• Food 11%
• Molecular Structure 11%
• Amount 6%

Medicine & Life Sciences

• Flavonoids 83%
• Nutrients 28%
• Diet 22%
• Molecular Structure 19%
• Xenobiotics 18%
• Insurance Benefits 16%
• Cell Culture Techniques 12%
• Poisons 12%
• Food 11%
• Pharmacology 10%
• Liver 8%
• Animals 8%
• Therapeutics 2%